Wild Planet Wild Sardines in Marinara Sauce
Caught in the North Pacific Ocean and rated as the Best Choice for Sustainability by the Monterey Bay Aquarium Seafood Watch® Program, these meaty, firm and flavorful whole sardines are loaded with essential nutrients: Omega 3, protein, calcium, phosphorus, potassium and iron.
Each tasty little fish is cleaned, scale free and delectable on a sandwich, as a salad topper, or as an ingredient in Mediterranean Seafood Antipasto Platter or Sardine Power Lunch.
- Fish caught in the North Pacific
- Sustainably caught
Ingredients: Sardines (Sardinops sagax or Sardinops melanostictus), water, tomato paste, garlic, sugar, sea salt, pepper powder, basil, oregano